As many as 29 per cent participants were less likely to die of coronary heart disease compared to people who ate the least amount of plant protein Eating more protein from plant sources or dairy while cutting down red meat consumption could help people live longer, new research claims. In a study of over 37,000 Americans with an average age of 50, those who ate the most plant protein were 27 per cent less likely to die of any cause, according to the researchers from Harvard T.H. Chan School of Public Health in the US Continue reading →

Burnout is on the rise. Continue reading →

Angina pectoris is a heart condition, which causes chest pain due to coronary heart disease. The situation occurs when the supply of blood is not adequate to the heart. Continue reading →

Mar 12th 2020 THE ATOMIC bomb convinced politicians that physics, though not readily comprehensible, was important, and that physicists should be given free rein. In the post-war years, particle accelerators grew from the size of squash courts to the size of cities, particle detectors from the scale of the table top to that of the family home Continue reading →

Swapping small amounts of meat for vegetarian substitutes may have a dramatic effect on our life expectancy, a new study suggests. Researchers have discovered that replacing just 100 calories worth of meat a day with plant protein has been linked to a 50 per cent decreased risk of death. Continue reading →

A coronavirus patient is treated in an intensive care unit at the Cremona hospital in northern Italy, in this still image taken from video, on March 5, 2020. Continue reading →

Tired of being hammered over the head with a head of lettuce about eating more plants? Fair enough. But eating more plants - whether you want to call yourself plant-based or not - has some pretty powerful perks when it comes to your health, way beyond a smaller jeans size (though research has shown losing weight is one of the top benefits of a plant-based diet) Continue reading →

HIGHLIGHTS Many people take pride in eating non-vegetarian food claiming that it has more protein as well as nutrition. However, the two most important organs in human body are heart and brain. And for these two organs, vegetarian food is best. Continue reading →

For some time now, scientists have known that the virus spreads through respiratory droplets discharged by an infected person when they cough or sneeze.(Satyabrata Tripathy/HT Photo) The novel coronavirus disease (Covid-19) has spread to at least 100 countries around the world. Continue reading →

March 11, 2020 10:29 ET | Source: Fortune Business Insights Pune, March 11, 2020 (GLOBE NEWSWIRE) -- The global drug delivery devices market size is forecasted to reach USD 1,792.60 billion by 2026, attributable to the rapid development of the pharmaceutical industry and the advent of drug delivery systems worldwide. The rising trend of digitalization in the pharmaceutical industry has propelled the demand for drug delivery systems for accurate, convenient, and systematic drug concentration for patients Continue reading →